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Japanese kitchen knives ZANMAI are designed and manufactured by the well renowned manufacturer of pocket folding knives MCUSTA. ZANMAI literally translates as „luxury“and the knives reflect that. Entire production of ZANMAI is located in Seki city, where cutlery has a tradition going back to first half of 13th century.
Universal knife with blade length of 12cm from ZANMAI MODERN Molybdenum series.
Universal knife with blade length of 15cm from ZANMAI MODERN Molybdenum series.
Gyuto chef knife with blade length of 21cm from ZANMAI MODERN Molybdenum series.
Japanese sharpening stone MCUSTA ZANMAI with medium grit of 4000. It stands out amongst others with its large sharpening surface area (205x75) which makes it suitable for sharpening even the largest of kitchen knives. Height of 25mm will assure longevity of stone - JIS grit: 4000
Universal knife with blade length of 11cm from ZANMAI Classic Damascus Black series.
MCUSTA ZANMAI Damascus steel scissors for universal use.
Boning knife with blade length of 16,5cm from ZANMAI Classic Damascus Corian series.
Utility knife with blade length of 15 cm from ZANMAI Beyond series. Handle is made from Hinoki wood and blade is made from Aogami Super. Made in Japan.
Nakiri vegetable knife with blade length of 24 cm from ZANMAI Beyond series. Handle is made from Hinoki wood and blade is made from Aogami Super. Made in Japan.