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Chinese chef knife from MCUSTA ZANMAI Betsu Atsurae series. Blade is made from 33 layers Damascus steel with VG-10 core. Made in Japan
Chinese chef knife with blade length of 18cm from MCUSTA ZANMAI Betsu Atsurae. Blade is from SPG-2 powder steel. Made in Japan.
Byakko (white tiger) is a second anniversary edition of kitchen knives from Japanese manufacturer MCUSTA ZANMAI. All sets are numbered. This set is #31/50.
Seiryu, mythological blue dragon from the east is a third annual edition from Japanese producer MCUSTA ZANMAI. Limited sets are numbered; this particular set is number 31 out of 50.
Genbu is the 4th anniversary edition of kitchen knives from the Japanese manufacturer MCUSTA ZANMAI. The limited sets are numbered and this is set 31 of a total of 50 produced.