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CHROMA filleting and slicing knives
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CHROMA filleting and slicing knives There are 9 products.
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H-09 HAIKU ORIGINAL Yanagi carving knife 26cm CHROMA
Meat carving knife with blade length of 25cm from CHROMA HAIKU Original series.
2 360 KčIn stock -
P-07 Type 301 Flexible filleting knife 19cm CHROMA
Flexible filleting knife with blade length of 19cm from CHROMA type 301 series designed by F.A. Porsche.
2 520 KčIn stock -
RS-04 Ryoma Sakamoto Koyanagi knife 13,5cm CHROMA
Koyanagi knife with blade length of 13 cm from CHROMA Ryoma Sakamoto. Knives in this series are hand forged from carbon steel so they require special care. Koyanagi is a smaller universal knife with thin blade suitable for filleting, slicing and cutting out.
1 695 KčIn stock -
P-05HM Type 301 Hammered Carving knife 19,3cm CHROMA
Carving knife with blade length of 19,3cm from CHROMA type 301 HAMMERED with design by F.A. PORSCHE series.
2 650 KčIn stock -
J-05 JAPANCHEF Carving knife 21,6cm CHROMA
Carving knife for meat and ham with blade length of 21,6cm from CHROMA JAPANCHEF series.
1 170 KčIn stock -
P-05 Type 301 Carving knife 19,3cm CHROMA
Carving knife with blade length of 19,3cm from CHROMA type 301 series designed by F.A. Porsche.
2 620 KčIn stock -
P-26 Type 301 Flexible slicing knife 30,5cm CHROMA
Flexible slicing knife with blade length of 30,5cm from CHROMA type 301 series designed by F.A. Porsche.
3 450 KčIn stock -
P-38 Type 301 Sashimi filleting knife 24cm CHROMA
Single bevel Yanagiba slicing/filleting knife with blade length of 17cm from CHROMA type 301 series designed by F.A. Porsche.
3 400 KčDelivery 15-30 days -
B-09 Haiku Kurouchi Koyanagi knife 21cm CHROMA
Koyanagi knife with blade length of 21cm from CHROMA HAIKU Kurouchi series. Knives in this series are made from carbon steel that requires special care. Koyanagi is a knife with thin blade suitable for slicing and filleting.
7 850 KčDelivery 15-30 days
