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Japanese kitchen knives ZANMAI are designed and manufactured by the well renowned manufacturer of pocket folding knives MCUSTA. ZANMAI literally translates as „luxury“and the knives reflect that. Entire production of ZANMAI is located in Seki city, where cutlery has a tradition going back to first half of 13th century.
Japanese combination sharpening stone MCUSTA ZANMAI with grits of 1000/6000. It stands out amongst others with its large sharpening surface area (205x75) which makes it suitable for sharpening even the largest of kitchen knives. Height of 35mm will assure longevity of stone. - JIS grits: 1000/6000
Gyuto chef knife with blade length of 18cm from ZANMAI Supreme Hammered series.
Steal knife with blade length of 11,5cm from ZANMAI Classic Pro Damascus Flame series.
Gyuto chef knife with blade length of 21cm from ZANMAI Classic Damascus Black series.
Gyuto chef knife with blade length of 18cm from ZANMAI Supreme Ripple series.
Gyuto chef knife with blade length of 21cm from ZANMAI Classic Pro Damascus Flame series.
Gyuto chef knife with blade length of 21cm from ZANMAI Supreme Ripple series.
Universal knife with blade length of 15cm from ZANMAI Classic Damascus Corian series.
Japanese combination sharpening stone MCUSTA ZANMAI with grits of 400/1200. It stands out amongst others with its large sharpening surface area (205x75) which makes it suitable for sharpening even the largest of kitchen knives. Height of 33mm will assure longevity of stone.. - JIS: grits 400/1200
Santoku knife with blade length of 18cm from ZANMAI Classic Damascus Black series.
Gyuto chef knife with blade length of 18cm from ZANMAI Classic Damascus Black series.
Santoku three virtues knife with blade length of 18cm from ZANMAI Revolution Black series.
Chinese chef knife from MCUSTA ZANMAI Betsu Atsurae series. Blade is made from 33 layers Damascus steel with VG-10 core. Made in Japan
Multifunctional kitchen scissor MCUSTA ZANMAI with micro serrated edge. Overall length of 215 mm, stainless steel 420J2, can be disassembled for easy cleaning, hygienic handles, and gift package. Made in Japan.
Gyuto chef knife with blade length of 21cm from ZANMAI Supreme Hammered series.
Gyuto chef knife with blade length of 18cm from ZANMAI Classic Damascus Corian series.
Santoku three virtues knife with blade length of 18cm from ZANMAI MODERN Molybdenum series.
Flattening stone by MCUSTA ZANMAI with dimensions of 205x65x32mm intended for flattening of sharpening stones. Flattening stone has large surface area which can accommodate large sharpening stones.
Kitchen scissors MCUSTA ZANMAI with micro serration. Overall length 190 mm, stainless steel AUS-8, hygienic handles, gift box, made in Japan.
Sujihiki slicing knife with blade length of 24cm from ZANMAI Supreme Hammered series.
Gyuto chef knife with blade length of 21cm from ZANMAI Classic Damascus Corian series.
Gyuto chef knife with blade length of 18cm from ZANMAI MODERN Molybdenum series.
Nakiri vegetable knife with blade length of 16,5cm from ZANMAI Classic Damascus Black series.
Santoku three virtues knife with blade length of 18cm from ZANMA Ultimate Aranami series.
Gyuto chef knife with blade length of 21cm from ZANMAI Revolution Black series.
Kosantoku three virtues knife with blade length of 15cm from ZANMAI Revolution Black series.
Gyuto chef knife with blade length of 18cm from ZANMAI Classic Pro Damascus Flame series.
Bread and pastry knife with blade length of 23cm from ZANMAI Classic Pro Damascus Flame series.
Universal knife with blade length of 11cm from ZANMAI Classic Damascus Corian series.
Gyuto chef knife with blade length of 24cm from ZANMAI Classic Damascus Black series.